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Overnight Berry and Oats

Recipe

Have breakfast ready to go in the morning with this tasty recipe.

Serves: 2 people   |   Prep time: 15 minutes   |   Cooking time: 0 minutes

British   |   Breakfast   |   Vegetarian

  

Ingredients

  • 100g Porridge Oats
  • 350ml Coconut Water
  • 1 heaped tsp Ground Cinnamon
  • 350g Frozen Summer Fruits
  • 5 tsp Chia Seeds
  • 250g 0% fat Greek Yogurt
  • 35g Squeezy Honey
  • 1 x 70g pack Tropical Blend Dried Fruit

  

Method

  1. Put the oats and the coconut water into a bowl, stir in 3 teaspoons of the chai seeds and the ground cinnamon and mix well. Cover and put in the fridge overnight.
  2. Mix the honey, the remaining chai seeds and the yogurt together in another bowl and refrigerate overnight.
  3. Liquidise the frozen berries and put in the fridge.
  4. The next morning, layer the oats, berry purée, and the yogurt. Top with the tropical mix dried fruit, drizzle with a little extra honey and serve.