Recipe

These indulgent, easy-to-make desserts are a luxurious summer treat.

Serves: 4 people   |   Prep time: 10 minutes   |   Cooking time: 0 minutes

American   |   Dessert   |   Gluten Free   |   Vegetarian

  

Ingredients

• 160g Frozen Dark Sweet Cherries
• 250g Vanilla Quark
• 50g Dark Chocolate
• 5g Hundreds & Thousands
• 4 Tumbler Glasses

  

Method

1. Place the chocolate in a heat-proof bowl, over a pan of simmering water, to melt.
2. Scatter a few cherries into 4 tumblers.
3. Spoon half the quark over the top of the cherries in an even layer.
4. Repeat with a further layer of cherries.
5. Divide the remaining quark between the 4 tumblers and scatter over the remaining cherries.
6. Finish with a drizzle of melted chocolate and some hundreds & thousands.
7. Store in the fridge until ready to serve.