Recipe

This boozy ice cream based shake is decadent and creamy.

Serves: 1 person   |   Prep time: 5 minutes   |   Cooking time: 0 minutes

Irish   |   Drink   |   Vegetarian   |   Gluten Free

  

Ingredients

• 60ml Ballycastle Mint Chocolate Country Cream
• 2 scoops Vanilla Ice Cream
• Squirty Cream
• Mint Dark Chocolate, grated
• 1 Fresh Mint Sprig

  

Method

1. Put the Ballycastle and the ice cream in a blender and liquidise until smooth.   
2. Pour into a glass.
3. Pipe the squirty cream on top.
4. Sprinkle over some grated mint dark chocolate.
5. Garnish with a sprig of mint and serve.